Angus is home to some of the best fresh, top quality produce in Scotland.
From fresh, locally sourced seafood, including the world-famous Arbroath Smokie, and Aberdeen Angus beef, renowned for its tenderness and flavour, to freshly-baked goods, including delectable cakes and of course the Forfar Bridie, and locally produced gin, vodka, whisky and beer, Angus is a true foodie’s paradise.
The Arbroath Smokie is a truly regional Scottish delicacy, which has achieved worldwide recognition with chefs and visitors, throughout the world, for its unique flavour and quality of taste. Follow the Arbroath Smokie Trail to learn about its history.
Angus has a growing drinks industry and produces some incredible drinks including craft beers and ales, vodka made from potatoes, gin flavoured with local berries, and handcrafted Scotch whisky. Visitors can also enjoy small-batch roasted coffee, specialty tea grown in Angus, hand-pressed apple juices and delicious berry drinks.
Enjoy a bite to eat in Angus, from cosy cafes serving tea and coffee along with light bites and homemade treats, and restaurants serving delicious meals using locally sourced produce, to a variety of takeaways if you need to eat on the go, and street food offering an alternative eating experience.
Or why not browse our local produce in our delicatessens, grocers, butchers, fishmongers, and farm shops to take home and enjoy.
