Andreou’s serves traditional homemade Greek and Mediterranean cuisine in a comfortable and relaxing atmosphere.
The menu has many classic dishes with a Cypriot taste and is suitable for all diets, with a balance of fish, meat, vegan, vegetarian and gluten free options.
The name Andreou originates from the Greek Cypriot side of owner Andrew’s family, who come from a small village near Famagusta, Ayios Yeorgios.
The Little Greek Shop
A recent addition to Andreou’s, The Little Greek Shop offers a little taste of home to lovers of Greek Cypriot food. A small shop within the restaurant offers traditional Greek Cypriot fare that people can try out or use to create their own meals at home. The shop stocks a range of Greek spices, herbs, honey, alcohol, vine leaves and breads, all of which are used within the restaurant itself.
Monday & Tuesday – Closed
Wednesday to Friday – 4pm to 11pm
Saturday & Sunday – 12 noon to 11pm
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