Specialists in smoke, fire & beautiful food!
Wild & Smoky provide amazing wedding catering and barbecue inspired menus for corporate and private events.
Based in Angus, they are a purveyor of barbecue catering, specialising in Texan barbecue.
Their food inspiration comes from natural methods of cooking, such as traditionally burning wood to cook and using the smoke to flavour meats and other foods, as well as barbecuing over wood and charcoal, and adding homemade spiced rubs and sauces. They’ve grown this idea into unique menus for all types of events from wedding breakfast dining and rustic feasts, to street food at Scotland’s best festivals and everything in between.
Walter, Pit Master, has worked in catering for many years; he is inspired by the relaxed family style of cooking and eating and wild methods of cooking and smoking found in the Southern States. His aim is to bring the best of barbecue inspired cuisine, combine it with the finest local Scottish produce and create beautifully unique catering options. Pit Boss, Ariane is in charge of everything else, especially customer service!
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